Product description

Semuliki 70% is a single-origin Ugandan dark chocolate that highlights the natural character of its cacao rather than heavy roasting or added flavorings. It is produced with a minimal ingredient list—typically cocoa mass and cane sugar—allowing the terroir of Ugandan cacao to come through clearly.

The chocolate is part of Latitude’s bean-to-bar approach, where fermentation and processing are closely controlled at origin to preserve flavor quality and consistency.

Highlights

This bar is known for a cocoa-forward, smooth dark chocolate base with a distinctly fruity and slightly caramelized character.

Key tasting notes include:

1. Ripe fig and dried fruits
2. Panela (unrefined cane sugar sweetness)
3. Light caramelized/browned fruit tones
4. Gentle natural cocoa bitterness with a smooth finish

Overall, it is often described as:

1. Balanced and approachable for a 70% bar
2. Fruity but not acidic
3. Soft, rounded sweetness rather than sharp bitterness